Canadian grower explores new opportunities for greenhouse greens.2023 State of Controlled Environment Agriculture report released.Bringing high volume, low margin greens to the New York metropolitan area.Kathmandu: "Hybrid farm model ideal for low-income regions".“Vertical farms can use up to 98% less water than traditional agriculture”.Caracas: With the seeds now sown, will vertical farming take off in Venezuela?.Hydroponics in Italy: 30 hectares of greenhouses up and running in January.Swap strawberries with mushrooms, using the same system?.South Australian delegation visits the ‘De Ruiter Experience Center’.A plastic film with maximum brightness, thermal efficiency and diffusion.Launch of organic greenhouse grown strawberries this fall.Ontario greenhouse industry in numbers.Bahrain’s agri production increases to 13,000 tons.Demand for greenhouse tomatoes picking up ahead of Labor Day.Receive the daily newsletter in your email for free | Click here This initial step marks the first stage of a facility. This new facility is also the home of a 26,000 square foot distribution center to provide retail and foodservice partners with their greenhouse produce. Mastronardi, co-owner of the project, indicates that the first group of crops will be ready within 8 weeks. Over 200,000 seedlings will be planted across 20 acres of greenhouse space," Red Sun Farms claimed in a press release. It also features a high-tech water recycling system to greatly reduce its environmental impact. "The farm features state of the art technology, such as high pressure sodium lighting, that increases the growing season of fresh local greenhouse produce. This facility will be equipped to provide fresh greenhouse produce anywhere within a 10 hour transport radius, covering nearly 60% of the U.S population. Red Sun Farms has announced that the lights are on and the first set of seedlings have been planted as of January 21st 2017.Īnnounced on Wapakoneta Ohio marked the 2nd U.S expansion for Red Sun Farms.
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